Game to Eat

Chef newsletters

Game-to-Eat Chef's newsletters are especially for chefs. We want to keep you all up to speed with all that is going on in the world of pheasant, venison and partridge.

Our newsletters aim to spread the Game word as well as giving you - the retailer and customer - the chance to exchange ideas, news and special promotions - in fact that all that - going on in retail outlets, restaurants, on radio, television, or in print media - from John O'Groats to Land's End. If you would like to receive a copy of the latest newsletter, or if you have an interesting story to share with us for the next newsletter, just let us know - please use our contact page.


Newsletter for retailers - Autumn 2011